Zingy passion fruit and smooth Black Cow.
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Ingredients
Black Cow, 60ml
Sugar syrup, 15ml
Passoa, 30ml
Passoa, 30ml
Fresh lime juice, 15ml
Optional: shot of prosecco to serve.
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Step by step
Put everything in a cocktail shaker with cubed ice.
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Shake hard and strain into a chilled martini glass.
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Garnish with half a passion fruit.
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Click here to buy Black Cow to make at home.
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