PRALINE ESPRESSO MARTINI
A deliciously decadent Espresso Martini. Smooth Black Cow Vodka meets fresh espresso and a silky Dorset Crème, infused with vanilla, cacao and subtle spice.

Ingredients
Black Cow vodka, 300ml
Single Cream, 250ml
1 small tin of condensed milk
1-2g cinnamon
5g shaved Willies Cacao block
1 vanilla pod
Step by step
Blend all the ingredients for the Dorset Creme together to make an indulgent and rather decadent adult milkshake.
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To make the Espresso Martini, combine the Dorset Creme with 25ml of fresh espresso. Shake hard over ice and strain into a martini glass. Garnish with a dusting of crushed Biscoff biscuits.
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