Kangaroo

 

The Truckle drops are bespoke bitters created in Los Angeles using flavors from our very own Black Cow Cheddar Cheese and celery. The Aviation Gin adds complimentary citrus notes to this drink and work well with the velvety flavors of the Black Cow.

Ingredients

2 dashes of Truckle drops (Bespoke bitters created by Miracle Mile Bitters)
Dry Vermouth, 1/4 oz
Aviation Gin, 1/2 oz
Black Cow vodka, 1.5oz

Step by step

Stir all ingredients together with ice.
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Strain and pour into a Nick and Nora glass.
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Garnish with a pickled onion.
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