We love a classic sour and Black Cow adds a new level of smoothness to the traditional recipe.
Ingredients
Black Cow vodka, 50ml
Freshly squeezed lemon juice, 25ml
Sugar syrup, 15ml
1 egg white
2 dashes of Angostura Bitters
Cherry to garnish
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Step by Step
Shake all ingredients with ice.-
Strain back into shaker.
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Dry shake without the ice and finely strain into a rocks glass over ice.
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Garnish with a a cherry on a stick.
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Click here to buy Black Cow vodka
