Dirty Cow

Created by Mark Hix, this is the ultimate dirty martini; strong, salty and sweet. Beautifully presented in a mini martini glass, pour your own from a little jug that nestles in a glass of ice. 

50ml Black Cow
Dry vermouth
5ml olive brine
1 large olive to garnish

Pour the Black Cow, splash of dry vermouth and olive brine into a cocktail shaker with a handful of ice and shake well. Strain the contents of the cocktail shaker into a chilled glass and add the olive. 

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Mark Hix
www.hixrestaurants.co.uk

 

Black Cow